Simple Way to Make Super Quick Homemade Edible Eyeballs

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, edible eyeballs. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Edible Eyeballs is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Edible Eyeballs is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have edible eyeballs using 6 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Edible Eyeballs:

1. Prepare Rhodes ™ Dinner Rolls , thawed but still cold
2. Make ready pizza sauce
3. Prepare pepperoni slices
4. Prepare mozzarella cheese , cut into cubes
5. Take olives pimento green , with
6. Prepare egg beaten

Steps to make Edible Eyeballs:

1. Spray counter lightly with non-stick cooking spray.
2. Flatten each roll into a 4-inch circle.
3. Top each one with 1 pepperoni, a spoonful of pizza sauce, 3 cubes cheese and 1 more pepperoni.
4. Pull sides of the roll up over the fillings and pinch together securely to seal.
5. Place in a sprayed muffin tin, seam side down.
6. Brush each one with egg.
7. Bake at 350°F 15-20 minutes or until nicely browned.
8. Remove from pan and cool slightly.
9. With a knife, pierce the top of the eyeball slightly and twist the knife to make a small hole.
10. Place the green olive with pimento into the hole to make an eyeball.
11. Place some pizza sauce in a small squeeze bottle to draw bloodshot veins on each eye.
12. Serve with more pizza sauce for dipping, if desired.

So that’s going to wrap it up with this special food edible eyeballs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!