Step-by-Step Guide to Make Any-night-of-the-week Meat Lasagna
by Leonard Gill
Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, meat lasagna. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Meat Lasagna is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Meat Lasagna is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have meat lasagna using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meat Lasagna:
Make ready 2 T EVOO oil
Take 2 c celery, diced
Take 1/2 c red onion, diced
Get 2 lb ground beef
Make ready 15 oz sugar-free tomato sauce
Prepare 1 tsp fresh ginger, minced
Prepare 1 tsp garlic powder
Take 1/2 tsp salt
Prepare 1/2 tsp black pepper
Make ready CHEESE FILLING
Take 15 oz Ricotta cheese
Get 16 oz shredded Mozzarella cheese
Make ready 1/2 c Parmesan cheese
Take 1 egg
Make ready 1/2 tsp fresh garlic, minced
Get 2 tsp dried Italian seasoning
Make ready 1 tsp garlic powder
Steps to make Meat Lasagna:
Preheat oven to 350°F.
In large skillet, heat oil. Add celery and onion, cook until tender.
Add ground beef, cook until browned. Drain off excess fat.
Add tomato sauce, garlic, garlic powder, salt and pepper. Simmer 2 min. stirring constantly. Remove from heat.
In med. bowl, mix cheese ingredients using half the Mozzarella cheese.
Fill bottom of 9x13-inch baking dish with meat mixture. Top with cheese mixture. Sprinkle on remaining Mozzarella cheese.
Bake 45-50 min. until golden and bubbly. Cool 10 min. before slicing.
So that is going to wrap it up with this exceptional food meat lasagna recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!