Step-by-Step Guide to Prepare Speedy Seafood Meat Medley

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, seafood meat medley. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Seafood Meat Medley is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Seafood Meat Medley is something which I’ve loved my whole life.

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To get started with this recipe, we must prepare a few components. You can have seafood meat medley using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Seafood Meat Medley:

1. Make ready 1 and a 1/2 package frozen shrimp
2. Prepare 1 whole package of Hillshire Farms kielbasa
3. Take Half a package of frozen grilled chicken strips
4. Get 1 box rotini pasta
5. Prepare 1/4 teaspoon Garlic Seasalt
6. Prepare To taste Garlic powder
7. Take To taste Green onion
8. Get 1/4 teaspoon Red onion
9. Get 1/4 of a yellow onion
10. Prepare To taste Liquid smoke
11. Take To taste Mae Ploy Sweet Thai chili sauce
12. Make ready 1 dash Black pepper
13. Make ready 1 tablespoon Olive oil

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Steps to make Seafood Meat Medley:

1. Partially unthaw shrimp, and cut up kielbasa into bite size pieces. Add olive oil to your pan or wok. Then add in Shrimp, kielbasa, and Chicken.
2. Add your seasons, and the 1/4 onion then stir carefully. Boil pasta water with some salt.
3. Cook pasta according to box directions, now would be the time you make your sauce (which I'll have a separate recipe for)
4. Once everything is cooked, combine the noodles and sauce with the meat mixture and serve as you please.

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