Easiest Way to Prepare Speedy Sweet Bread Rolls

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweet bread rolls. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sweet Bread Rolls is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Sweet Bread Rolls is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet bread rolls using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet Bread Rolls:

1. Take Dough Bread
2. Make ready 500 grams bread flour
3. Prepare 100 grams Sugar
4. Get 30 grams milk powder
5. Take 11 grams instant yeast
6. Make ready 5 grams salt
7. Take 3 medium egg yolks
8. Take 250 ml water
9. Make ready 100 grams butter
10. Get 1/2 tsp bread improver
11. Take Filling
12. Prepare 1 dark cooking chocolate (meIted)
13. Make ready 1 grated cheddar cheese
14. Prepare Topping
15. Take 1 medium egg
16. Make ready 1/2 tsp salt
17. Get 1 tbsp water

Instructions to make Sweet Bread Rolls:

1. In a bowl, combine bread flour, sugar, milk powder, and instant yeast. Make a well in the center. Whisk and combine well all egg yolk and water, then add into the well of dry ingredients. Mix and knead it until half elastic, add butter and salt. Continue to knead until the dough is no longer sticky but elastic enough. You want the dough to be elastic. So if you were to take a part of it and stretch it out, you can stretch it to a very thin membrane without it breaking. When you poke a hole in the thin membrane, it should form a close to perfect circle.
2. Divide the dough into small pieces of dough about 40 g, make ball shape. Cover with cling wrap and let rest for 15 minutes. Deflate the dough, fill with the filling, make ball shape again and place the balls into baking pan that has been spread by butter or lined with parchment paper. Leave it for second round of proofing about 30 minutes until double in size.
3. Whisk the topping ingredient: egg, salt and water in a small bowl. Brush egg wash on the surface of the bun and spread chocolate jimmies or grated cheese. Bake in a preheated oven 180°F Celsius for 15 minutes or until the surface golden brown. Transfer into wire rack and let cool completely.

So that is going to wrap it up for this special food sweet bread rolls recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!