27/12/2020 02:51

Recipe of Any-night-of-the-week Shahi Tukray (Sweet Bread)by Nancy

by Antonio Wilkins

Shahi Tukray (Sweet Bread)by Nancy
Shahi Tukray (Sweet Bread)by Nancy

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shahi tukray (sweet bread)by nancy. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Shahi Tukray (Sweet Bread)by Nancy is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Shahi Tukray (Sweet Bread)by Nancy is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook shahi tukray (sweet bread)by nancy using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Shahi Tukray (Sweet Bread)by Nancy:
  1. Prepare sugar or to taste
  2. Take water
  3. Get orange food color
  4. Get green cardamom powder
  5. Get Sandwich Bread Slices
  6. Get oil for frying
  7. Get Almonds shredded
Steps to make Shahi Tukray (Sweet Bread)by Nancy:
  1. First take water in a sauce pan add sugar,cardamon powder and food color till it's volume remains half of quantity. Turn off flame and set aside at room temperature.
  2. Now take bread slices cut into triangular shape fry crispy in a pan at low heat it should be very crispy.
  3. Now dip slices one by one on both sides into sweet water which we made before for about 15,15 seconds. Now place in a plate and sprinkle almonds on top.keep this into fridge serve when it get cool down or you can serve it hot as well its up to your taste I pesonaly cool.

So that is going to wrap it up with this exceptional food shahi tukray (sweet bread)by nancy recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!