How to Prepare Quick Yam and goat meat pepper soup (UKODO) as the isokos call it

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, yam and goat meat pepper soup (ukodo) as the isokos call it. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Yam and goat meat pepper soup (UKODO) as the isokos call it is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Yam and goat meat pepper soup (UKODO) as the isokos call it is something that I have loved my entire life.

Yam and goat meat pepper soup (UKODO) as the isokos call it. Ingredients•Meats of your choice•Yam diced into small cubes and cooked separately•Blended pepper soup spices•Fresh atarodo peppers roughly blended•Scent leaves sliced•Crayfish roughly blended•Seasoning. Yam and goat meat pepper soup (UKODO) as the isokos call it. This meal right here is one of Nigeria's best food from Delta State.

To get started with this recipe, we must prepare a few ingredients. You can cook yam and goat meat pepper soup (ukodo) as the isokos call it using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Yam and goat meat pepper soup (UKODO) as the isokos call it:

1. Make ready 1 full goat
2. Take 4 medium sized yam
3. Get 2 medium sized onions
4. Take Dry pepper
5. Prepare cubes Seasoning
6. Make ready Crayfish
7. Make ready Pepepr spices
8. Prepare leaves Scent
9. Make ready to taste Salt

I got a lot of ram meat from my grandma this Sallah so I made good use of it. Goat meat pepper soup with yam (ukodo) Подробнее. YAM AND GOAT MEAT PEPPER SOUP Подробнее. YAM AND GOAT MEAT PEPPER SOUP Подробнее.

Steps to make Yam and goat meat pepper soup (UKODO) as the isokos call it:

1. Carefully wash your meat with little salt,put in the pot, add your diced onions, salt, seasoning cubes and pepper and allow to simmer for about 20mins.
2. Then add more water and cover to cook till it's a bit soft.
3. Peel your yam, cut to your desirable shapes and sizes and wash then add to the of meat on fire.
4. Repeat your ingredients if need be and cover to cook till tender
5. Then add your crayfish and stir together. Then finally add your scent leaves and stir together
6. Your ukodo is ready. Serve with a chilled odeku 😂😂😂I mean chilled stout and enjoy 😋😋😋its that simple

YAM AND GOAT MEAT PEPPER SOUP Подробнее. YAM AND GOAT MEAT PEPPER SOUP Подробнее. Yam And Goat Meat Pepper Soup Подробнее. Ukodo - A delicious marriage of pepper soup and yam. Yam can be substituted for unripe plantain but I prefer Yam. it is perfect for.

So that’s going to wrap it up with this exceptional food yam and goat meat pepper soup (ukodo) as the isokos call it recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!