Easiest Way to Prepare Award-winning Crockpot Pepper Steak
by Dora Barber
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crockpot pepper steak. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Pepper Steak is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Crockpot Pepper Steak is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook crockpot pepper steak using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Pepper Steak:
Make ready pds Top sirloin cut in strips
Make ready yellow onion cut in slices
Get Tri color bell peppers
Prepare mild rotel or stewed tomatoes 1/2-1 can
Make ready soy sauce
Get cornstarch and 3 tbsp water
Prepare fresh grated ginger
Make ready fresh minced garlic
Prepare beef broth
Make ready worchershire sauce
Get marinade-see my method in directions and ingredients I use
Get brown sugar
Steps to make Crockpot Pepper Steak:
To taste marinade-worchershire, Zesty Italian dressing, unsalted meat tenderizer, fave steak seasonings to marinate your steak strips in for a few hours
Dice all veggies, Onion/bellpeppers, minced garlic, grated ginger and put aside, don't add to CP yet.
Now add can of MILD rotel or stewed tomatoes or half a can of each to crockpot. Or 1 can and half the the other can. Use juices too. And tsp of brown sugar.
In a large bowl, add soy sauce, worchershire sauce, beef broth, onion/bpeppers, garlic, ginger, pepper (black or cayenne) and whisk or stir all together. Add to CRockpot.
Now in a smaller bowl, whisk the cornstarch and water together. Stir constantly while adding to crockpot.
Now add the marinade meat strips. Add just the meat, not the marinade.
Cover and cook on low for 4-8 hours. Really just depends on your pot and how fast it cooks. Meat will be really tender on low instead of high. But whatever time allows you. Your preference.
Also, if you like your peppers and onion semi crunchy add them later on about 2 hours or so before done
Serve over rice. I like it with steamed rice.
My pic was from when it was just a little over half way done. But once it was, everything had cooked down and was tender so good!
Also, you can add more sauces,seasonings,broth, Cornstarch, or whatever if you want it thinner or thicker just depending on your taste.
So that is going to wrap this up with this exceptional food crockpot pepper steak recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!