Step-by-Step Guide to Prepare Ultimate Fish balls curry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, fish balls curry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fish balls curry is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Fish balls curry is something which I have loved my whole life. They are nice and they look fantastic.

These Hong Kong style curry fish balls are a beloved street food super easy to prepare at home. You can serve them as an appetizer or with rice as a meal! However, in this curry fish balls, we are trying to endow the fish balls strong flavors with curry paste. You can use either fresh balls or fried fish balls for this recipe.

To get started with this recipe, we have to prepare a few components. You can cook fish balls curry using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fish balls curry:

1. Prepare 15 deep fried fish balls
2. Get 1 medium size onion diced
3. Prepare 4 medium tomatoes peeled and diced
4. Get 1 bunch fresh coriander
5. Prepare 1 garlic clove paste
6. Get 1/4 teaspoon ginger paste
7. Take 1/2 teaspoon turmeric powder
8. Prepare 1/4 teaspoon fish masala
9. Take 2 table spoon vegetable oil
10. Prepare 1 Fresh green chili(optional)
11. Make ready 1/2 teaspoon salt
12. Get 1 lemon Juice

Find curry fish ball stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Curry fish balls, known as the pillars of Hong Kong street food. Curry fish balls best represent Hong Kong's street food - they're very flavorsome, can be easily consumed while leisurely walking HK's streets, can practically be found everywhere in the city.

Steps to make Fish balls curry:

1. In a pan on medium heat put vegetable oil, add onion, once it starts to brown add garlic and ginger paste, turmeric and fish masala stir for 30 seconds
2. Add in your tomatoes, stir and cover to cook so that it's easy to mash with the back of a wooden spoon to a paste.
3. Add salt and lemon juice stir. Add the fish balls stir gently add a little water and bring to a boil.
4. Add chopped coriander leaves and the green chili remove from heat immediately. Serve.

Curry fish balls, known as the pillars of Hong Kong street food. Curry fish balls best represent Hong Kong's street food - they're very flavorsome, can be easily consumed while leisurely walking HK's streets, can practically be found everywhere in the city. Fish Ball Curry is also known as Fish Kofta Curry/gravy is a very popular recipe. I used Pearl Spot Fish for making this curry. It is one of the most popular fishes of Kerala.

So that’s going to wrap it up for this exceptional food fish balls curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!