Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried goat meat. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fried goat meat is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Fried goat meat is something that I have loved my whole life.
Goat meat or goat's meat is the meat of the domestic goat (Capra aegagrus hircus). The common name for goat meat is simply "goat", though meat from adult goats is referred to as chevon. Method for the thyme and garlic dry fry goat meat. Take your garlic cloves peel them and crush them into a paste.
To get started with this recipe, we must prepare a few ingredients. You can have fried goat meat using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried goat meat:
- Make ready 1 lap goat meat
- Take 4 garlic
- Prepare 1 tbsp each thyme,curry,ginger
- Prepare 6 maggi cubes
- Get 1 tsp salt
- Get I medium size onion
- Make ready 1 litre veg oil
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Steps to make Fried goat meat:
- Cut meat into desired size, wash, season and cook until tender
- Drain using a kitchen basket
- Heat up veg oil and fry until well fried to your taste. Scoup into a basket and allow to cool.
- Your fried goat meat is ready!
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