Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fish ball udon. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fish Ball Udon is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Fish Ball Udon is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook fish ball udon using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Fish Ball Udon:
- Get 3 fish ball
- Take to taste broccoli
- Make ready to taste choisam
- Prepare to taste udon
- Prepare 3 chives dumplings
- Get to taste salt or soy sauce
- Make ready to taste white pepper
Steps to make Fish Ball Udon:
- Boil water in a pot. Add fish ball and cook. Then cook broccoli and choisam. Then udon. Cook it. Season with salt or soy sauce and white pepper. Serve.
So that’s going to wrap it up with this special food fish ball udon recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
