Recipe of Perfect Sweet & Sour Pork

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweet & sour pork. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Sweet & Sour Pork is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Sweet & Sour Pork is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sweet & sour pork using 24 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sweet & Sour Pork:

1. Get Pork fillet, 2 to 3cm dice
2. Get Bi-carbonate soda
3. Prepare Salt
4. Take Soy sauce
5. Take Brown sugar
6. Prepare Egg white
7. Prepare Peanut oil for frying
8. Get Corn flour
9. Get Red onion, large dice
10. Take Red capsicum (pepper), large dice
11. Prepare Green capsicum (pepper), large dice
12. Make ready carrot, peeled and sliced diagonally
13. Take Hot red chilli, seeded and finely chopped
14. Get clove garlic, finely chopped
15. Prepare Chicken stock
16. Prepare Apple cider vinegar
17. Prepare Raw sugar
18. Prepare Salt
19. Make ready Tomato ketchup
20. Get Soy sauce
21. Get Pineapple pieces
22. Take Cracked black pepper
23. Prepare Corn flour
24. Take Hot tap water

Steps to make Sweet & Sour Pork:

1. Dice pork, throw in a bowl. Sprinkle 1/2 tsp bi-carb soda over pork and massage into the meat. Set aside for 10 minutes to tenderise.
2. Rinse pork, strain and return to bowl. Add 1 egg white, 1/4 tsp (a sprinkle) brown sugar, 1/2 tsp salt & 1 tsp soy sauce. Mix well, cover and stick in the fridge for up to 1 hour.
3. Mean while- prep veggies. 1/2 red and green capsicum (large chop), 1 red onion (large dice), 1 carrot (sliced thinly on diagonal), 1 clove garlic (finely chopped), 1 red chilli (seeded & finely chopped).
4. You can also get your sauce ready- grab a bowl & add 1 cup chick stock, 1 cup cider vinegar, 3/4 cup raw sugar, 1/2 tsp salt, 1/4 cup ketchup, 1 tsp soy sauce. Mix well.
5. Coat pork pieces in corn flour.
6. In a large heavy based wok, heat around 1/3 cup peanut oil on med/ high heat. Shallow fry pork in 3 batches until cooked through and crispy all over. Drain on paper towel.
7. Clean wok- now in 1 Tbsp peanut oil, add carrots, capsicum, onion, chilli and garlic. Fry, stirring constantly, until softened. Remove and set aside.
8. Now throw your sauce in- bring to the boil.
9. Add pork and veggie mix. Return to the boil. Throw 2 Tbsp corn flour into a coffee cup, add 1/3 cup hot tap water. Mix well with a fork. Add mixture to wok. Stir well (constantly) until sauce is thick and flour is cooked out. Season with cracked black pepper & serve with rice. Serves 4. Sensational dish! Loved it! Enjoy

So that is going to wrap this up for this exceptional food sweet & sour pork recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!