Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, auntie moms seafood alfredo. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Auntie moms seafood alfredo is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Auntie moms seafood alfredo is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook auntie moms seafood alfredo using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Auntie moms seafood alfredo:
- Prepare 1 packages noodles (I use penne)
- Take 1 packages mushrooms
- Get 1/2 onion, chopped
- Take 1/2 lb shrimp
- Get 1 can clams
- Prepare 1 can bay scallops or white crab meat
- Make ready 1 can cream of mushroom soup
- Prepare 1 pints heavy cream
- Get 1 packages shredded parmesan cheese
- Get 1 tbsp butter
- Take 3 tbsp garlic
- Make ready 4 tbsp vegetable oil
Steps to make Auntie moms seafood alfredo:
- In oil saute mushrooms, onions, and garlic until tender.
- Drain cans of seafood. Add all the seafood and cook until shrimp is pink.
- Stir in heavy cream, cream of mushroom soup, 1 TBS butter, and parmesan cheese. Cook down and let simmer.
- Cook and drain noodles. Mix together or pour sauce over noodles as desired.
So that is going to wrap this up with this exceptional food auntie moms seafood alfredo recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
