Recipe of Homemade Stuffed zucchini flowers

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stuffed zucchini flowers. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Stuffed zucchini flowers is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Stuffed zucchini flowers is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have stuffed zucchini flowers using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed zucchini flowers:

1. Get Zucchini flowers (as many as you can get, about 20) fresh and large
2. Take 1 cup rice for soup
3. Take 1/2 cup long-grain rice
4. Make ready 1 cup tomato
5. Take parsley and spearmint, finely chopped
6. Take salt - pepper
7. Make ready 1/2 cup olive oil
8. Prepare 1 and 1/2 cup water

Instructions to make Stuffed zucchini flowers:

1. After washing the flowers remove the stamens without making a hole at the bottom.
2. Mix the rest of the ingredients in a bowl (except the water) and stuff the flowers, gently twisting the tops after stuffing them, sealing them this way so that the stuffing doesn't flow out and the rice is cooked. Layer them into a wide pot, packed tight, so that they don't open.
3. Add water and let simmer over low heat for about an hour until the water is absorbed. You don't need to cover them with a plate.

So that is going to wrap it up for this special food stuffed zucchini flowers recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!