20/12/2020 05:16

Recipe of Perfect Mike's 10 MIN Creamy Alfredo Ravioli

by Larry Fletcher

Mike's 10 MIN Creamy Alfredo Ravioli
Mike's 10 MIN Creamy Alfredo Ravioli

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's 10 min creamy alfredo ravioli. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's 10 MIN Creamy Alfredo Ravioli is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mike's 10 MIN Creamy Alfredo Ravioli is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have mike's 10 min creamy alfredo ravioli using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's 10 MIN Creamy Alfredo Ravioli:
  1. Get Spinach Ricotta Raviolis
  2. Take 1 (12 oz) Bag RANA Spinach & Ricotta Raviolis [found in the chilled section + water + salt]
  3. Prepare Aged Alfredo Sauce
  4. Get 1 (15 oz) Jar Bertoli Alfredo Sauce [with aged parmesean]
  5. Get 1/2 cup Fresh Chives [reserve some for garnish]
  6. Make ready 1/2 cup Fresh Grated Parmesean Cheese [reserve some for garnish]
  7. Get 1/2 tsp Onion & Garlic Powder [optional - or fresh garlic]
  8. Take 1 Cracked Black Pepper [optional - to taste]
  9. Get Optional Side Dishes
  10. Prepare 2 Roma Tomatoes
  11. Get 1 Side Salad
  12. Get 1 Garlic Bread
Steps to make Mike's 10 MIN Creamy Alfredo Ravioli:
  1. Pour Alfredo Sauce in a microwave safe bowl. Add chives, parmesean and powdered seasonings [if you choose those] mix well and heat in microwave for 1 to 2 minutes.
  2. Heat water for Raviolis. Add 1 teaspoon table salt to boiling water.
  3. Add Raviolis to boiling water but don't try to separate any that are sticking together. They'll eventually come apart. Bring back to a boil and boil for 3 minutes.
  4. Drain [do not rinse] and plate your Raviolis.
  5. Pour hot Alfredo Sauce on Raviolis and garnish with chopped chives or parsley, grated parmesean cheese and black pepper. Serve with chilled, sliced Roma tomatoes and a hearty Cabernet Sauvignon. A side vegetable or even pasta salad and garlic bread all go well with this dish, if you have the extra time. Enjoy!

So that’s going to wrap it up for this exceptional food mike's 10 min creamy alfredo ravioli recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!