Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tuna fish stuffed courgette. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tuna Fish Stuffed Courgette is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Tuna Fish Stuffed Courgette is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have tuna fish stuffed courgette using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tuna Fish Stuffed Courgette:
- Make ready 2 courgettes
- Make ready 1 can tuna fish
- Take 3-4 celery stalks
- Make ready 1 onion
- Make ready 3 tablespoon olive oil
- Take Salt and black pepper
Instructions to make Tuna Fish Stuffed Courgette:
- Preheat the oven in 180 °C. Cut the courgettes in 2 pieces and remove the inner part with a spoon. Add salt and olive oil and bake for 5 minutes.
- Put olive oil, onion and celery stalks in frying pan. Cook for 5-6 miutes. Later add the inner part of courgettes that was removed before, cook 2-3 minutes more. Turn off stove. Add tuna fish, salt and black pepper and mix.
- Lastly fill the courgettes with the ingredients and bake 30 minutes.
So that’s going to wrap it up for this special food tuna fish stuffed courgette recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
