Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, parmesan stuffed baked zucchini. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Parmesan stuffed baked Zucchini is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Parmesan stuffed baked Zucchini is something which I’ve loved my entire life. They’re nice and they look fantastic.
The sliced zucchini is baked with Parmesan cheese, basil, oregano, tomatoes, and other ingredients. Garden-fresh zucchini and tomatoes bake to perfection with a sour cream and Parmesan cheese topping. If you have a surplus of zucchini, this dish is the perfect way to use it. This post may contain affiliate links.
To begin with this recipe, we have to prepare a few components. You can cook parmesan stuffed baked zucchini using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Parmesan stuffed baked Zucchini:
- Prepare 1 large zucchini
- Get 1 tablespoon olive oil
- Prepare 1 teaspoon seasoning salt
- Make ready 1 pinch garlic salt
- Prepare parmesan cheese (flaked if possible)
These baked parmesan zucchini crisps are the perfect appetizer! They're healthier than their deep fried counterpart, crispy, cheesy and so easy. This recipe for Baked Zucchini Parmesan is made with fresh zucchini and tomatoes broiled with herbs and cheese over pasta. And this oven-roasted zucchini with parmesan is the new cauliflower rice.
Instructions to make Parmesan stuffed baked Zucchini:
- Preheat oven to 425 degrees. Wash zucchini and cut off each end. Place on a baking dish and slice the zucchini every 1/2 inch or so a little more than halfway through. Put parmesan in the cuts in the zucchini.
- In a small bowl, mix together your oil, garlic salt and seasoning salt. Brush mixture over top of the sliced zucchini and bake for 25-30 minutes. Let sit for 5 minutes and enjoy.
This recipe for Baked Zucchini Parmesan is made with fresh zucchini and tomatoes broiled with herbs and cheese over pasta. And this oven-roasted zucchini with parmesan is the new cauliflower rice. A little crispy, super Roasted zucchini with parmesan—which takes all of ten minutes, start to finish—is going to save You'll see a lot of recipes for "baked zucchini". They might look a little bit like this recipe, however. Parmesan zucchini is a great way to sneak in your vegetables by hiding them under some cheese.
So that is going to wrap this up with this exceptional food parmesan stuffed baked zucchini recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
