Recipe of Homemade Stuffed Zucchini Boats

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stuffed zucchini boats. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Stuffed Zucchini Boats is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Stuffed Zucchini Boats is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook stuffed zucchini boats using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Zucchini Boats:

1. Make ready 4 zucchini
2. Make ready 1 celery stalk diced
3. Get 1 yellow/spanish onion diced
4. Prepare 1 red bell pepper diced
5. Make ready 2 clove of garlic minced
6. Take 2 tbsp breadcrumbs
7. Get 8 tbsp Monterey Jack cheese shredded ( any favorite cheese will do)
8. Take 1/4 cup grated or shredded parmesan ( fresh preferred)
9. Make ready 1 tsp pepper
10. Make ready 1 tsp paprika
11. Prepare 1 tsp dried oregano
12. Prepare 2 tbsp prosciutto or bacon (omit to make vegetarian)
13. Make ready 2 tbsp olive oil or vegetable oil
14. Prepare 1 salt to taste

Instructions to make Stuffed Zucchini Boats:

1. Cut the zucchini in half down the middle.
2. with a small spoon scoop out the insides removing the seeds and most of the meat. put into a bowl
3. to a sautee pan add oil, onion, celery, bell pepper and sautee until translucent. should take 5 to 7 min on about medium high heat. add your salt pepper, paprika and oregano as well.
4. add garlic and prosciutto and cook for one minute. then add the insides of the zucchini that were scraped out. A rough chop of them will do just fine. sautee for a couple minutes.
5. Turn heat off and add parmesan and bread crumbs. incorporate into mix and set aside to cool for 10 to 15 min. In the mean time turn the oven on to 400°F.
6. scoop mixture into zucchini boats making sure to not over fill. just touching the top is enough.
7. add 1 tablespoon of cheese to each zucchini boat.
8. In a 400°F oven, cook zucchini on a pan or on a cookie sheet sprayed with cooking spray, until golden brown on top, about 25 min. keep an eye out bc ovens have different temperatures.
9. 1 to 2 zucchini per person would be my suggested serving portion.
10. serve as any side dish or as a healthy snack!

So that is going to wrap this up with this exceptional food stuffed zucchini boats recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!