Recipe of Quick Asian inspired lettuce wrap with green beans

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, asian inspired lettuce wrap with green beans. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Asian inspired lettuce wrap with green beans is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Asian inspired lettuce wrap with green beans is something that I’ve loved my whole life. They are fine and they look wonderful.

Tangy marinated beef is wrapped in refreshing lettuce leaves in this quick and easy Asian lettuce wrap recipe. Delicious and bursting with flavor, Asian lettuce wraps are a great idea for entertaining or a family style meal. Each person can build their own fresh, delicious wrap. My lettuce wraps with diced meat and green beans are the best appetizing wrap.

To get started with this particular recipe, we must first prepare a few ingredients. You can have asian inspired lettuce wrap with green beans using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Asian inspired lettuce wrap with green beans:

1. Get 2 chicken breasts
2. Prepare 1 head lettuce (any lettuce with large leaves will work)
3. Take 2 cans green beans (I used fresh)
4. Take 2 tablespoons red curry paste
5. Prepare 1/2 onion
6. Make ready 1 teaspoon fresh garlic
7. Get 1 tablespoon butter
8. Prepare 2 tablespoons soy sauce
9. Take to taste Salt and pepper

Did you know that Ssam (Korean lettuce wraps) can be made with a whole variety of greens? Not just red or green lettuce? These high protein, low carb Asian Szechuan lettuce wraps are filled with fragrant beef cooked in ginger, garlic and sesame oil. My lettuce wraps with diced meat and green beans are the best appetizing wrap.

Instructions to make Asian inspired lettuce wrap with green beans:

1. To make sauce- 4 tablespoons soy sauce, 2 tablespoon honey, 1 tablespoon peanut butter, 1 tablespoon sweet chili sauce, 1 teaspoon garlic powder, 1 teaspoon ginger.
2. Coat chicken breasts in 1 tablespoon curry paste. Cook the chicken and onion together until done and shred the chicken completely.
3. Toss chicken in sauce until coated.
4. Sautee green beans in the other 1 tablespoon red curry paste, salt and pepper, soy sauce and butter until cooked through.
5. Lay out the lettuce leaves and place chicken inside and roll up.
6. Optional- add rice into the wraps, I used the Knorr rice sides Asian BBQ and it was delicious. Can also make white rice, add ginger and soy sauce to get a similar taste.
7. Enjoy!

These high protein, low carb Asian Szechuan lettuce wraps are filled with fragrant beef cooked in ginger, garlic and sesame oil. My lettuce wraps with diced meat and green beans are the best appetizing wrap. The freshness of the lettuce sort of offset the overwhelming flavors of the stir fry diced pork & green beans, making them one of the best appetizers you could make to awe your friends! These quick and easy authentic Asian Chicken Lettuce Wraps are so delicious, made with sautéed ground chicken thighs, shiitake mushrooms and water Lettuce wraps are low-carb and low calorie, and don't interfere with the flavors of the filling. This recipe is no exception, you can taste all the Asian.

So that is going to wrap it up with this exceptional food asian inspired lettuce wrap with green beans recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!