Recipe of Super Quick Homemade Turkey Pot Pie ( Leftover Thanksgiving Dinner)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, turkey pot pie ( leftover thanksgiving dinner). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Turkey Pot Pie ( Leftover Thanksgiving Dinner) is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Turkey Pot Pie ( Leftover Thanksgiving Dinner) is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook turkey pot pie ( leftover thanksgiving dinner) using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):

1. Make ready Chopped thanksgiving leftover turkey
2. Get of frozen vegetables ( peas, carrots, corn and green beans)
3. Take Frozen pie crust
4. Take Prepared pie crust ( for the top)
5. Prepare Gravy
6. Make ready Dressing / stuffing

Steps to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):

1. Combine turkey, vegetables, stuffing and gravy. Pour into frozen pie crust. Top with prepared crust and pinch ends together. Pierce top of crust several times to allow steam to escape.
2. Place in oven for 45 minutes at 400°. Remove from heat and let cool at least 15 minutes before serving.

So that is going to wrap it up for this exceptional food turkey pot pie ( leftover thanksgiving dinner) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!