How to Make Homemade Mango Noodle Salad and Grilled Tilapia

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, mango noodle salad and grilled tilapia. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mango Noodle Salad and Grilled Tilapia is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Mango Noodle Salad and Grilled Tilapia is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mango noodle salad and grilled tilapia using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mango Noodle Salad and Grilled Tilapia:

1. Get 1 Red Onion diced
2. Get 1 Mango diced
3. Get 1 small can Crushed Pineapples juice drained
4. Make ready 1 medium Cucumber diced
5. Make ready 1 large Red Tomato diced
6. Take 2 tbsp Thai Sweet Chili Sauce
7. Make ready 1 tbsp Sugar
8. Make ready dash cayenne pepper
9. Prepare pinch ground black pepper
10. Take 1/2 tsp Real lemon juice
11. Get pinch crushed red peppers
12. Get 1/2 tbsp cilantro chopped fresh
13. Prepare 1 red bell pepper diced
14. Make ready Grilled Tilapia
15. Get 1 lb Tilapia fillets
16. Prepare 2 tbsp butter melted
17. Make ready 2 tbsp lemon juice
18. Make ready 1 tsp season salt
19. Make ready 1/2 tsp ground black pepper
20. Prepare 1/2 tsp blackened season
21. Make ready 1 tbsp garlic
22. Make ready Noodles
23. Make ready 1/2 box barilla noodles (break in half)
24. Prepare salt

Instructions to make Mango Noodle Salad and Grilled Tilapia:

1. Whisk together 2 teaspoon melted butter, 2 tablespoon lemon juice, 1 teaspoon season salt, 1/2 teaspoon ground black pepper, 1/2 teaspoon blackened season and 1 tablespoon garlic in a bowl and pour in a resealable plastic zip lock bag. Marinate in the refrigerator for 1 hour.
2. Preparing the Mango Salad… in a medium bowl combine mango, crushed pineapple, red onion, tomato, red bell pepper, cucumber, cilantro, sugar, cayenne pepper, lemon juice, crushed red pepper, Thai sweet sweet chili sauce and black pepper, mixing well and refrigerate until ready to serve.
3. Preheating the bbq grill (outside), medium to high heat
4. Take the marinated tilapia from the refrigerator draining excess juices, then place on grill until thoroughly cooked, and flakes with a fork easily. grilling for 4-5 minutes each side. Serve with Mango Salad topping Noodles.
5. Bring to boil a medium pot of water, add a half box of barilla noodle (broken in half), boil until noodles are fully cooked, then drain and rinse with cool water add salt and black pepper to taste. Serve noodle cold and topped with mango salsa.

So that is going to wrap it up for this exceptional food mango noodle salad and grilled tilapia recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!