Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sassy penne pasta. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sassy Penne Pasta is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Sassy Penne Pasta is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have sassy penne pasta using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sassy Penne Pasta:
- Take Ingredients
- Get 1 8oz. jar of Franceso Rinaldi (sweet & tasty tomato hearty)
- Make ready 1 8oz. jar of Franceso Rinaldi (tomato, garlic & onion chunky garden))
- Make ready 1 lb. box of Barilla Penne Pasta
- Take 2 lb. Ground Chuck
- Take 1 onion (minced)
- Prepare 3 packs of Sazon Goya (con culantro y achiole)
- Get 4 slice of American Cheese
- Take 1 Lawry's seasoning salt
- Take 1 Garlic Powder
- Take 1 Parsley Flakes
Instructions to make Sassy Penne Pasta:
- In a skillet add ground chunk and minced onion. Once the meat is brown and no pink is showing add 3 packs of goya and set aside.
- Cook Penne pasta for about 7 minutes in a pot. Rinse and drain the pasta. Place the pasta back on the stove.
- Add 4 slices of cheese, both jars of sauce, and the meat. While boiling add seasoning salt, garlic, and parsley to your liking. Once it has reached the texture you like turn it off and serve.
So that’s going to wrap this up with this special food sassy penne pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
