Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried green beans with scrumbled eggs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried Green Beans with Scrumbled Eggs is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Fried Green Beans with Scrumbled Eggs is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook fried green beans with scrumbled eggs using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Green Beans with Scrumbled Eggs:
- Take 1/2 oz green beans
- Prepare 3 clove onion, chopped
- Take 2 eggs
- Prepare 1 tsp salt
- Prepare 1/2 tsp sugar
- Make ready 3 tbsp margarine for scrambled eggs
- Get 3 tbsp margarine to fry
Steps to make Fried Green Beans with Scrumbled Eggs:
- Diagnonally cut all the green beans into quite thin pieces. Chop the onions. Set both aside.
- Prepare to heat a frying pan. Add 3 spoons of margarine into the pan. Add the eggs and scramble them. Set aside.
- Add another 3 spoons of margarine to the frying pan you just use to cook the scrambled eggs. Fry the onions for 2 minutes. Add the beans and fry for 3 minutes. Add the salt and sugar, steer. Add the eggs.
- Serve with warm white rice while it is still hot.
So that is going to wrap this up for this special food fried green beans with scrumbled eggs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
