Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, buttermilk lard biscuits. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Buttermilk Lard Biscuits is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Buttermilk Lard Biscuits is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook buttermilk lard biscuits using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Buttermilk Lard Biscuits:
- Get 2 cups flour + more depends on humidity
- Prepare 1/4 teaspoon salt (totally optional)
- Get 1 teaspoon sugar
- Make ready 3 teaspoons baking powder
- Prepare 1/2 teaspoon baking soda
- Take 5 tablespoons Lard (I'm using snow cap)
- Make ready 1 cup buttermilk (recipe on my recipes)
Steps to make Buttermilk Lard Biscuits:
- Take a mixing bowl mix in dry ingredients
- Incorporate lard to all the flour (just like if u were making tortillas) course pea like
- Slowly add buttermilk till it forms a dough
- Flatten on lightly floured surface. Neither too thick nor too thin.
- Cut biscuits with mason jar lid
- Bake on a greased cookie sheet for 15 min at 400°
So that’s going to wrap it up for this exceptional food buttermilk lard biscuits recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
