Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, green beans with meatballs. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Green beans with meatballs is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Green beans with meatballs is something that I have loved my whole life.
Our exciting new green bean recipe takes this dinner staple to a new level by throwing in some meatballs and Asian flavors. We're always looking for new, delicious, and healthier twists to put on classic recipes, and our Green Bean and Meatball Stir-Fry is a perfect example of a twist done right. Remove the ends from the greens beans and discard; set the green beans aside. Form the beef/ pork mixture into golf ball-size meatballs and place on a sheet pan lined with foil.
To begin with this particular recipe, we must first prepare a few ingredients. You can have green beans with meatballs using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Green beans with meatballs:
- Prepare green beans
- Make ready 32 oz green beans
- Get 1 salt
- Make ready 1 ground black pepper
- Make ready meatballs
- Get 1 lb ground meat
- Prepare 1/4 tsp salt
- Take 1 tbsp granulated garlic powder
- Make ready 2 tbsp butter
- Prepare extras
- Get 1 medium red onion chopped
- Get 1/3 tsp red pepper flakes
A quick and easy Swedish Meatballs, Mash & Green Beans recipe, from our authentic Swedish cuisine collection. Find brilliant recipe ideas and cooking These Swedish meatballs are pure comfort food: juicy pork, creamy mash, tasty gravy and green beans. You'll liven up the dish in true Scandi style. Soak the bread in milk to soften in a small dish.
Steps to make Green beans with meatballs:
- Mix meat, garlic, and salt. Form into a one inch ball and sauté in the butter.
- When about halfway done add onions cover and cook. When onions are tender about 5 minutes drain the liquid.
- Add drained green beans. Let cook stirring occasionally. Add red pepper flakes, serve hope you enjoy!
You'll liven up the dish in true Scandi style. Soak the bread in milk to soften in a small dish. Place the beef and pork in a mixing bowl. Wilt in the greens, and add the stock and beans. Bring to a boil, reduce the heat to a simmer, and add the meatballs.
So that’s going to wrap this up for this exceptional food green beans with meatballs recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
