Recipe of Any-night-of-the-week Three Cheese Buttermilk Biscuits

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, three cheese buttermilk biscuits. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Three Cheese Buttermilk Biscuits is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Three Cheese Buttermilk Biscuits is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook three cheese buttermilk biscuits using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Three Cheese Buttermilk Biscuits:

1. Prepare 2 cups all-purpose flour
2. Prepare 1 teaspoon salt
3. Take 2 teaspoons baking powder
4. Get 4 ounces shortening
5. Make ready 1/4 cup cheddar cheese – grated
6. Get 1/4 cup mozzarella cheese – grated
7. Prepare 1/4 cup parmesan cheese – grated
8. Take 1 cup buttermilk or whole milk

Instructions to make Three Cheese Buttermilk Biscuits:

1. Sift together all dry ingredients in a large bowl. Cut in the shortening until the mixture looks like thick shredded oatmeal. Add the cheese and toss to combine.
2. Make a well in the center of the mixture. Add the buttermilk all at once. Mix with a bowl scraper until the mixture holds together.
3. Turn onto a lightly floured table. Using your hand pat and shape the dough into a circle 1-inch thick. Cut with a sharp, floured biscuit cutter.
4. Place the biscuits on a parchment lined half sheet pan at least 1" apart. Bake at 400F until (GBD) golden brown on top and flakey. (About 7 -15min.) Remove the biscuits to a cool tray.

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