Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, southwest green bean casserole. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Southwest Green Bean Casserole is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Southwest Green Bean Casserole is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have southwest green bean casserole using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Southwest Green Bean Casserole:
- Get Green Bean Casserole
- Take 1 can industrial sized can cut green beans
- Make ready 2 can mild rotel
- Get 3 can large cans of sliced mushrooms
- Make ready 2 jars of Prego Double Cheddar Cheese sauce
- Make ready 1 large bag of French Fried Onions
- Prepare 2 clove diced garlic
- Prepare 1 large red onion diced
Steps to make Southwest Green Bean Casserole:
- Mix all ingredients together except green beans and fried onions. Place green beans in casserole dishes. I use two. Pour mixture over green beans and bake in preheated oven for 1 hour at 375° top with fried onions and bake another 15 minutes. Serve and enjoy
So that’s going to wrap this up with this exceptional food southwest green bean casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
