30/11/2020 05:53

Recipe of Award-winning Simple Buttermilk Biscuits

by Jack Harmon

Simple Buttermilk Biscuits
Simple Buttermilk Biscuits

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, simple buttermilk biscuits. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Buttermilk Biscuits is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Simple Buttermilk Biscuits is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have simple buttermilk biscuits using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Buttermilk Biscuits:
  1. Take 2 cup all-purpose flour
  2. Make ready 1/4 tsp baking soda
  3. Prepare 1 tbsp baking powder
  4. Prepare 1 tsp salt
  5. Make ready 6 tbsp butter, cubed and very cold
  6. Get 1 cup buttermilk
Instructions to make Simple Buttermilk Biscuits:
  1. Preheat oven to 400 degees. Place flour, baking soda & powder and salt in food processed.
  2. I keep my butter in the freezer to get extra cold while gathering my other ingredients. Add butter to food processer and pluse 1-3 times until the mixture resembles coarse sand.
  3. Add buttermilk in batches, pulse after each addition of buttermilk. Stop pulsing when dough is just combined.
  4. Dump dough onto floured surface. Pat dough together, handling it as little as possible. Cut out biscuits, reuse the leftover dough by kneading a few times and patting out again. The biscuits made from rerolled dough will not be as fluffy as the first batch.
  5. Place biscuits on a non-stick baking sheet. Bake for 10-12 mins or until golden & fluffy.
  6. You can freeze these biscuits on baking sheet until frozen through. Place in storage bag to use at a later date. To bake from freezer, preheat oven to 400°F and bake for 20 mins.

So that’s going to wrap this up for this exceptional food simple buttermilk biscuits recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!