Steps to Prepare Speedy Green beans with Garlic-flaxseed breadcrumbs

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, green beans with garlic-flaxseed breadcrumbs. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

In a pot, steam the green beans until tender-crisp. Heat the olive oil in a large saute on medium-low heat. Again, be careful not to burn. Cooked green beans are tossed with garlic powder, bread crumbs, olive oil, oregano and basil, and given a fine sprinkling of Parmesan cheese.

Green beans with Garlic-flaxseed breadcrumbs is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Green beans with Garlic-flaxseed breadcrumbs is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have green beans with garlic-flaxseed breadcrumbs using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green beans with Garlic-flaxseed breadcrumbs:

1. Take 3 cup green beans
2. Make ready 1 tbsp butter, softened
3. Take 2 tbsp Breadcrumbs
4. Prepare 8 clove garlic, chopped
5. Get 1 tbsp dried parsley flakes
6. Get 1 tbsp Extra virgin olive oil
7. Get 2 tbsp flaxseeds, ground
8. Take 1 tsp onion powder
9. Get 1 tsp oregano, dried
10. Prepare 2 tsp salt

Green beans with breadcrumbs, almonds and garlic is a simple, healthy and tasty veggie side dish - a big improvement over plain steamed green beans! The garlic is optional, so use it if you like it. I've made this recipe with and without garlic, but I like it better with. Next, add the green beans that.

Instructions to make Green beans with Garlic-flaxseed breadcrumbs:

1. Clean green beans and add to boiling water for about 8 minutes
2. Preheat oven to 400°F. In small bowl, mix butter, garlic, parsley, flax seed, oregano, onion powder, salt and breadcrumbs.
3. Drain beans, shake out on baking sheet, and drizzle olive oil. Shake to coat beans evenly with oil.
4. Take crumb mixture and spread over beans, mixing together with spoon to coat beans.
5. Bake in oven at 400°F for approximately 6-8 minutes, until breading is slightly toasted and garlic is cooked.

I've made this recipe with and without garlic, but I like it better with. Next, add the green beans that. In this easy green bean recipe, browning the butter before tossing it with the breadcrumbs produces a nice nutty flavor. Serve this green bean dish as Meanwhile, heat butter in a large skillet over medium heat. Add garlic and cook, stirring, until.

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