Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, quick green beans. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Quick Green Beans is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Quick Green Beans is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have quick green beans using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Quick Green Beans:
- Take 1 lb frozen green beans
- Get 1 stick butter
- Take 4 clove garlic; minced
- Make ready 1/2 cup grated parmesan
Instructions to make Quick Green Beans:
- Cover frozen beans in water and boil for one minute. Drain.
- Melt butter slowly and add garlic. Sweat on low heat until garlic is fragrant. Add beans. Add salt and pepper.
- When beans are tender add cheese and toss quickly.
- Variations; Bacon, shallots, onion, horseradish, parsley, mustard, gruyere, cheddar, cream of celery/chicken/mushroom, diced mushrooms, habanero, jalapeno, mustard, vinegar, cayenne, paprika
So that’s going to wrap it up with this special food quick green beans recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
