Recipe of Homemade Cajun Roasted Turkey Recipe

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cajun roasted turkey recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cajun Roasted Turkey is just like your traditional roasted turkey, but with an incredible spice rub that adds some heat and a TON of flavor. We make this recipe with chicken throughout the year, because it's too good to leave for just the holidays. For this recipe we're going to mix the spices with the butter. This entry was posted in British, Classics, Main, Not Spicy, Recipe, The Basics, Xmas and tagged Free.

Cajun Roasted Turkey Recipe is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Cajun Roasted Turkey Recipe is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook cajun roasted turkey recipe using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Roasted Turkey Recipe:

1. Make ready 1 turkey 8-10lbs
2. Make ready 4 tbsp butter
3. Prepare 2 tsp olive oil
4. Take 1 Cajun Spice Rub
5. Get 1 apple
6. Get 1 jalapeno
7. Make ready 1 stick celery
8. Make ready 1 carrot
9. Get 1 lrg onion
10. Prepare 3 clove garlic

It blisters my mouth, so I have to be careful. This recipe is the closest I've found to duplicate the recipe. You could always pare down the size of the bird you're cooking. Plan at least one day ahead to let the turkey—seasoned with the homemade Cajun Spice Mix (click for recipe) Set a rack inside a large heavy roasting pan.

Steps to make Cajun Roasted Turkey Recipe:

1. Rough cut carrot, apple, jalapeno, onion, garlic and celery.
2. In roaster add half onion carrot and celery.
3. Remove neck and gibblet pack from turkey. Rinse turkey in cold water. Pat dry with paper towels.
4. Add turkey breast up. Rub turkey with melted butter and olive oil mix.
5. Add apple,jalapeno and other half of onion coated in Cajun Rub to inside cavity.
6. Tuck wings under turkey and rub down greased turkey with Cajun Rub. Use may want to use gloves due to spices so not to irritate skin. Use as much or as little as you like then bake in oven as usual.
7. Enjoy!

You could always pare down the size of the bird you're cooking. Plan at least one day ahead to let the turkey—seasoned with the homemade Cajun Spice Mix (click for recipe) Set a rack inside a large heavy roasting pan. Season turkey lightly inside and out with salt and pepper, then. Cajun seasonings flavor this roasted split turkey breast. This split turkey breast is perfect for a small meal, and it takes just an hour or slightly longer to roast.

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