Easiest Way to Make Any-night-of-the-week Old-fashioned Buttermilk Pie

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, old-fashioned buttermilk pie. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Old-fashioned Buttermilk Pie is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Old-fashioned Buttermilk Pie is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have old-fashioned buttermilk pie using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Old-fashioned Buttermilk Pie:

1. Take 1-1/2 cups sugar
2. Prepare 3 tablespoons all-purpose flour
3. Get 1 pinch salt
4. Make ready 1/2 cup butter (1 stick), melted
5. Get 1 teaspoon vanilla
6. Get 3 eggs, beaten
7. Prepare 1 cup buttermilk
8. Get 1 unbaked deep dish pie crust, homemade or store-bought

Instructions to make Old-fashioned Buttermilk Pie:

1. Preheat oven to 400°F.
2. In a mixing bowl, mix together sugar, flour, and salt.
3. Add melted butter and mix with a wooden spoon until well-mixed.
4. Add vanilla and mix in well.
5. Add eggs and mix in well.
6. Add buttermilk, a little at a time, mixing well each time, until all buttermilk has been mixed in.
7. Pour filling into pie crust.
8. Bake at 400°F for 10 minutes. Then reduce heat to 350°F and bake for another 50-60 minutes, or until the pie is golden brown and a knife inserted near the center comes out clean.
9. Allow to cool for a while before serving. Pie can be served warm or cold.

So that’s going to wrap this up for this exceptional food old-fashioned buttermilk pie recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!