23/12/2020 22:06

Step-by-Step Guide to Prepare Super Quick Homemade Apple Buttermilk Pie

by Lucile Curry

Apple Buttermilk Pie
Apple Buttermilk Pie

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, apple buttermilk pie. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Apple Buttermilk Pie is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Apple Buttermilk Pie is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have apple buttermilk pie using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple Buttermilk Pie:
  1. Prepare 1 9-inch deep dish pie crust
  2. Take Streusel Topping
  3. Take 1/3 cup all-purpose flour
  4. Take 1/3 cup packed brown sugar
  5. Get 1/2 tsp ground cinnamon
  6. Make ready 1 1/2 tbsp cold butter cut into small cubes
  7. Make ready Filling
  8. Prepare 5 cup sliced, peeled apples (Granny Smith)
  9. Get 1 cup granulated sugar, divided
  10. Take 1 tsp ground cinnamon
  11. Get 2 tbsp all purpose flour
  12. Prepare 1/4 tsp salt
  13. Get 3 large eggs
  14. Make ready 1 3/4 cup fat-free buttermilk
  15. Take 1 tsp vanilla extract
Steps to make Apple Buttermilk Pie:
  1. Preheat oven to 325°F.
  2. To prepare streusel, combine flour, brown sugar and cinnamon in a small bowl, cut in butter with a pastry blender until the mixture resembles coarse meal. A mini-chopper is handy for this if you have one. Store in refrigerator until ready for use.
  3. For filling: heat a large nonstick skillet coated with cooking spray over medium heat. Add sliced apples, 1/4 cup granulated sugar and cinnamon. Cook for about 10 minutes, or until apples begin to soften. Stir occasionally. Spoon apple mixture into prepared crust.
  4. Combine remaining 3/4 cup granulated sugar, 2 tbsp. flour, salt and eggs, stirring with a whisk. Stir in buttermilk and vanilla. Pour over the apple mixture. Bake at 325°F for 30 minutes. Reduce the oven temperature to 300°F (do not remove from oven); sprinkle streusel over pie. Bake at 300°F for 40 minutes or until set. Let stand 1 hour before serving.

So that’s going to wrap it up for this exceptional food apple buttermilk pie recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!