25/07/2020 05:54

How to Prepare Favorite my buttermilk biscuits

by Andrew Rivera

my buttermilk biscuits
my buttermilk biscuits

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, my buttermilk biscuits. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

my buttermilk biscuits is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. my buttermilk biscuits is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have my buttermilk biscuits using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make my buttermilk biscuits:
  1. Get buttermilk biscuits
  2. Get 2 cup flour all purpose sifted
  3. Make ready 2 1/4 tsp baking powder
  4. Prepare 1 tsp salt
  5. Get 1/4 tsp baking soda
  6. Make ready 1/4 cup buttermilk
  7. Prepare 4 tsp shortening or butter
Instructions to make my buttermilk biscuits:
  1. preheat oven at 450, when preheated turn down the 400 to bake
  2. Sifted flour ,baking powder ,salt and soda together
  3. cut in shortening with pastry blender until mixture resembles coarse cornmeal.
  4. add the buttermilk and stir with a fork.
  5. turn onto a floured Board, knead lightly for few seconds.
  6. roll out to about 1/2 inch thickness. cut with biscuit cutter are a bottom of glass, place on baking sheet and place in oven bake until golden Brown. about 12 to 15 minutes.
  7. service well with butter ,jam or honey

So that is going to wrap this up with this exceptional food my buttermilk biscuits recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!