Recipe of Super Quick Homemade "Healthy" Instant Noodle

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, "healthy" instant noodle. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Make your instant noodle healthier by adding these simple toppings. All it takes is two healthy ingredients to transform any curly noodle brick into a more nourishing meal. These Ramen Companies Are Taking Instant Noodles to Healthy, Delicious New Heights. Healthy Hacks: Instant Noodles: Do you like Instant Noodles?

"Healthy" Instant Noodle is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. "Healthy" Instant Noodle is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have "healthy" instant noodle using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make "Healthy" Instant Noodle:

1. Make ready your fav instant noodle (I used Indomie Ayam Bawang
2. Prepare tomato, cut into quarters
3. Make ready of onion, slice
4. Take garlics, slice
5. Prepare handfu of cabbage, slice
6. Take mustards green leaves or bok choy
7. Make ready green onions, chopped
8. Take smoked beef (or you can use fish balls or beef balls
9. Make ready egg
10. Make ready Some water
11. Make ready Oil for stir frying
12. Prepare Non MSG Granulated mushroom bouillon (optional)
13. Prepare Salt (optional)
14. Get Pepper (optional)
15. Make ready birdeye chillies

Luckily for us instant noodle cup lovers, many alternatives to the traditional microwavable bowl and its little accompanying packet have also arisen. Here are five healthy options to think of next time you. The healthy upgrade: While packaged instant ramen has essentially remained unchanged for The healthy upgrade: Vite Ramen isn't the only Soylent-esque product; Cup Noodle maker Nissin recently. They are also fabulous in a thermos for a healthy school lunch.

Instructions to make "Healthy" Instant Noodle:

1. Heat the oil in a pan. Add in the garlics, oinions and green onions. Fry until fragrant.
2. Add in the smooked beef. Cook until tender.
3. Add in the veggies. Cook until they are soft enough.
4. Add in the water. Let it boil a bit. Add in the noodle and the seasonings that come along with the package if you want. If not then season it using your own seasonings.
5. Stir to combine. Then add the egg. Let it hardened, or if you want, you can stir it so it blends with the broth.
6. Add the chillies. Then remove from the heat. Serve.

The healthy upgrade: While packaged instant ramen has essentially remained unchanged for The healthy upgrade: Vite Ramen isn't the only Soylent-esque product; Cup Noodle maker Nissin recently. They are also fabulous in a thermos for a healthy school lunch. These instant noodles will keep in the fridge for up to six days. You don't need to reheat them! These instant noodles are not freezer-friendly.

So that is going to wrap this up for this special food "healthy" instant noodle recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!