Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy croffles (crossaints in waffle iron). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Croffles (crossaints in waffle iron) is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy Croffles (crossaints in waffle iron) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook easy croffles (crossaints in waffle iron) using 2 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Croffles (crossaints in waffle iron):
- Make ready Pillsbury crescents rolls
- Prepare Nuts, 🧀 anything really
Steps to make Easy Croffles (crossaints in waffle iron):
- Unroll the crescents and set aside. Crus some nuts or granola or cheese.
- Take each crescents and before you roll fill it with your favorite nuts or cheese or even sausage. Rolls them up and bake for just 3 minutes to fluff them up. Once you do that take them out and on a hot buttered waffle iron put the crescents in. Once they have cooked well enough take them out and voila! Croffles
- Serve them with any toppings. Kids wanted granola, maple syrup and cheese.
So that’s going to wrap this up with this exceptional food easy croffles (crossaints in waffle iron) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
