14/09/2020 03:47

Recipe of Homemade Poha with steamed broccoli

by Betty Barker

Poha with steamed broccoli
Poha with steamed broccoli

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, poha with steamed broccoli. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Poha with steamed broccoli is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Poha with steamed broccoli is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook poha with steamed broccoli using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Poha with steamed broccoli:
  1. Prepare 1 cup washed poha
  2. Make ready Handful roasted peanuts
  3. Get 2 drychillies
  4. Prepare 1/2 tbsp mustard seeds
  5. Take 1/2 cup peas
  6. Prepare 2 potatoes
  7. Make ready Few curry leaves
  8. Get 1/2 cup Broccoli Florets
  9. Take 1 Lemon
  10. Prepare 1 Oninon
  11. Take As per taste Red chilli powder
Instructions to make Poha with steamed broccoli:
  1. In a wok add oil mustard seeds let the seeds splutter. Now add dry chilli. Now add chopped potatoes and cook for 5-6 mins. Now add peas and again cook it with lid. Now add roasted peanuts, add salt and chilli powder. Now add washed poha and mix well. poha is ready.
  2. For presentation: On a white plate add sauce in the center of the plate and brush the sauce from the centre to the top and from the centre to the bottom. Now plate it with steamed broccoli lemon and onion slices.Poha plating is ready!

So that is going to wrap it up for this exceptional food poha with steamed broccoli recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!