Recipe of Award-winning Healthy Baked Cheesecake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy baked cheesecake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

We visited the home of Reena Sharma, a healthy Homebaker, in this episode. She shows us her version of a healthy Cheesecake that you can make for kids with. This no bake cheesecake recipe is IT. It's everything you want in a cheesecake - it's mini, it's clean, it's no bake, and it's vegan, too!

Healthy Baked Cheesecake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Healthy Baked Cheesecake is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have healthy baked cheesecake using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy Baked Cheesecake:

1. Prepare Base
2. Get Instant oats
3. Get butter
4. Make ready honey
5. Take Cheesecake
6. Take low fat cream cheese
7. Prepare Greek yogurt
8. Make ready mashed banana
9. Get cornstarch
10. Prepare vanilla extract
11. Prepare eggs
12. Take honey or sugar substitute

So most often I had to skip enjoying cheesecake. But when I started baking cheesecake treats in my own kitchen, I made them much healthier than the Cheesecake Factory's creations. So today, I'm sharing some of my favorite healthy, guilt-free. It's called cheese cake for a reason.

Instructions to make Healthy Baked Cheesecake:

1. Preheat the oven to 350°F
2. Mix base ingredients together and press into a cake pan. Bake in oven for 8-10minutes until golden.
3. Mix cheesecake ingredients together until smooth. Melt butter and cream cheese if necessary. Add more honey or sugar if desired.
4. When base has finished baking and has cooled down, pour cheesecake mixture into the pan.
5. Bake at 350°F for 30 minutes. Remove cheesecake from oven to check progress. The outside should be firm and the middle loose. It should jiggle when you shake the pan.
6. Put back in oven and bake for 15 minutes at 280°F.
7. Turn the oven off and leave the cheesecake in the oven to cool down slowly.
8. Refrigerate for at least 6 hours before serving.

So today, I'm sharing some of my favorite healthy, guilt-free. It's called cheese cake for a reason. Many cheesecake recipes call for such a large quantity of sugar that the bold and savory. Healthy baked cheesecake that makes you feel virtuous but tastes like sin for Christmas. This baked ricotta cheesecake is a delicious, guilt-free dessert that your dinner party guests will be.

So that’s going to wrap it up for this exceptional food healthy baked cheesecake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!