Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple pan fry ramen. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Simple Pan Fry Ramen is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Simple Pan Fry Ramen is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have simple pan fry ramen using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Pan Fry Ramen:
- Make ready Oriental Flavor Ramen
- Prepare water
- Make ready ginger paste
- Prepare toasted sesame oil
- Make ready unsalted butter
- Take fried egg - cooked to desired doneness (optional)
Steps to make Simple Pan Fry Ramen:
- Bring water to a boil in a small saucepan. Add noodles and cook 2 minutes. When noodles are done place 2 tbs of the noodle water in a small bowl.
- Drain remaining water off noodles in a colander, rinse noodles with cold water. Stir seasoning packet, ginger paste, and sesame oil into bowl of reserved noodle water. Set aside.
- Heat a nonstick skillet over medium-high heat. Add butter and noodles. Cook just until additional water is evaporated off noodles, about 1 minute. Add sauce and toss to coat, cooking an additional 30 seconds to 1 minute.
- Transfer noodles to a plate and top with fried egg if desired. Enjoy!
So that is going to wrap this up for this special food simple pan fry ramen recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
