Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, easy, spicy and delicious ramen jjigae with shin ramen. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have easy, spicy and delicious ramen jjigae with shin ramen using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:
- Prepare ~ Shin ramen
- Make ready Miso
- Make ready Your favourite toppings:
- Take Sliced pork
- Make ready Shrimp or squid
- Prepare Tofu
- Prepare Shimeji mushrooms
- Get Bean sprouts
- Take Chinese garlic chives
Steps to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:
- Here's a package of shin ramen.
- Pour a little bit more water than instructed on the package into an earthenware pot (about 600-700 ml). Add soup and spices that come in the package with the noodles and miso.
- Then, add in your favourite toppings. You can add the noodles at the beginning and eat them up, or you can save them until the end.
So that is going to wrap this up for this special food easy, spicy and delicious ramen jjigae with shin ramen recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
