Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy bean sprout ramen at home. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Easy Bean Sprout Ramen At Home is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Easy Bean Sprout Ramen At Home is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Bean Sprout Ramen At Home:
- Get packs Readymade ramen noodles, soy sauce flavor
- Take Ground pork
- Prepare Bean sprouts
- Make ready Vegetable oil
- Get Krazy Salt
- Get bit more than 1/2 teaspoon Chicken soup stock granules
- Prepare bit more than 1/2 teaspoon Soy sauce
- Prepare teaspoon, or (to taste) Doubanjiang
- Prepare Green onions (chopped)
Steps to make Easy Bean Sprout Ramen At Home:
- Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
- Add the bean sprouts and stir-fry.
- Add the doubanjiang and continue stir-frying.
- Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.
So that’s going to wrap it up for this special food easy bean sprout ramen at home recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
