07/09/2020 12:19

Steps to Prepare Speedy Fig Omelet

by Victoria Chambers

Fig Omelet
Fig Omelet

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fig omelet. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fig Omelet is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Fig Omelet is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fig omelet using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fig Omelet:
  1. Take 2 figs
  2. Take 3 eggs
  3. Make ready 1 tablespoon sugar
  4. Make ready 1 onion 🧅
  5. Make ready 30 g sliced fennel
  6. Take To taste Salt
  7. Make ready To taste Pepper
Instructions to make Fig Omelet:
  1. Sliced onion and fennel
  2. Caramelize Onion
  3. Add fennel, stir fry until the fennel is soft. Add a pinch of salt then put it aside to cool down
  4. Pan fried each side of the fig for 10 seconds, add 1 tablespoon of sugar. Stir fry a bit until the fig is coded with melted sugar
  5. Mix 2 eggs, onion and fennel. Add a pinch of salt and pepper.
  6. Heat up (mild heat)2 tablespoons of oil before putting the egg in 15cm pan. Stir the egg in the pan to create folds.
  7. Mixed another egg with a little salt then pour it into the pan. Put the figs on top of the egg
  8. Put the cover on and cook for 5 more mins. Put it in oven for 2 mins under 200°C if the top still liquid.
  9. Voilà ❤️ you can also serve it with some feta cheese and a little bit of honey🍯

So that’s going to wrap it up with this special food fig omelet recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!