Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, super easy & rich soy sauce ramen. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Super Easy & Rich Soy Sauce Ramen is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Super Easy & Rich Soy Sauce Ramen is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have super easy & rich soy sauce ramen using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Super Easy & Rich Soy Sauce Ramen:
- Take pack Chinese egg noodles
- Make ready Toppings
- Make ready Sesame oil
- Prepare Grated garlic
- Take Doubanjiang
- Get to 300 ml Water
- Prepare Weipa
- Take Soy sauce
- Make ready Sake
- Make ready Oyster sauce
Instructions to make Super Easy & Rich Soy Sauce Ramen:
- Boil plenty of water in a large pot. Loosen the noodles.
- In a sauce pan, add the garlic, doubanjiang, and sesame oil, and heat on medium.
- Cook until fragrant, and when the doubanjiang starts to splatter, add water, then mix in the Weipa, soy sauce, sake, and oyster sauce.
- Boil the noodles to al dente firmness, transfer to a bowl, then add the soup. Top with your choice of ingredients, then it's ready to eat.
- I topped mine with quartered and parboiled bok choy, char sui (Chinese roasted pork), wakame seaweed, and chopped green onions.
So that’s going to wrap this up with this special food super easy & rich soy sauce ramen recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
