Recipe of Any-night-of-the-week Really Easy Tonkotsu (Pork Bone) Ramen Soup

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, really easy tonkotsu (pork bone) ramen soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Really Easy Tonkotsu (Pork Bone) Ramen Soup is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Really Easy Tonkotsu (Pork Bone) Ramen Soup is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook really easy tonkotsu (pork bone) ramen soup using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Really Easy Tonkotsu (Pork Bone) Ramen Soup:

1. Make ready 300 ml Water
2. Take 2 tsp Chicken soup stock powder
3. Prepare 1 tsp Weipa
4. Prepare 2 tsp Miso (white)
5. Take 2 tsp Mentsuyu (2x concentrate)
6. Get 100 ml Soy milk
7. Get 1 tsp Dashi stock (granules)
8. Make ready 1 dash Black pepper
9. Take 1 dash Garlic powder
10. Take 1 dash Sesame oil
11. Take 1 tsp Vegetable oil or lard

Steps to make Really Easy Tonkotsu (Pork Bone) Ramen Soup:

1. Bring water to a boil in a pan. Put all the seasonings and mix well. When it comes to a simmer, the soup is done. Taste and adjust by adding more Weipa.
2. Add soy milk at the very end; it's best not to let it boil.
3. Variation 1: My wife made me a diet ramen using shirataki noodles. They had a nice texture and were delicious.
4. Variation 2: We tried it as a dipping sauce for somen noodles. The whole family liked it.

So that is going to wrap it up for this special food really easy tonkotsu (pork bone) ramen soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!