29/12/2020 00:42

Simple Way to Prepare Speedy Crock pot lasagna

by Millie Mitchell

Crock pot lasagna
Crock pot lasagna

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crock pot lasagna. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crock pot lasagna is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Crock pot lasagna is something which I have loved my whole life. They’re nice and they look wonderful.

EASY Crockpot Lasagna - Delicious layers of noodles, meat sauce and melted cheese cooked to perfection in the crockpot! The Secret To The Best Lasagna Ever? Add a double layer of uncooked lasagna noodles (break to fit) and top with cheeses. Be the first to rate & review!

To get started with this recipe, we have to prepare a few components. You can have crock pot lasagna using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crock pot lasagna:
  1. Prepare 1 lb lean ground beef
  2. Prepare 4 can (15 ounces) each - tomato sauce
  3. Prepare 1 tsp onion powder
  4. Prepare 1 tsp garlic powder
  5. Prepare 1 tsp basil
  6. Make ready 1 tsp oregano
  7. Prepare 1/4 tsp pepper
  8. Get 8 oz ricotta cheese
  9. Make ready 1 box uncooked lasagna noodles
  10. Get 3 cup shredded mozzarella cheese
  11. Get 1 cup shredded parmesan cheese

It is so delicious that everyone was asking for seconds, even my mother-in-law! Crock Pot Lasagna is a homemade comfort food that every family loves! This lasagna tastes like you spent all day making it, but without all the work. We just layer all the ingredients in the crock pot and.

Instructions to make Crock pot lasagna:
  1. Brown ground beef in large pan. Drain, if necessary.
  2. When meat is cooked, add tomato sauce and seasonings. Simmer, covered, for 10 minutes.
  3. Add ricotta to sauce and stir well to combine.
  4. Spray crackpot with nonstick cooking spray. Pour a thin layer of sauce in bottom of pot, then place a layer of uncooked noodles in pot, breaking as necessary to fit.
  5. Spread a generous layer of sauce/ricotta mixture over noodles, then some mozzarella and some parmesan. Repeat layers until ingredients are used up and/or crock pot is full.
  6. Cook on high 2 hours then turn to warm setting. It will keep nicely for 2 hours on warm.

This lasagna tastes like you spent all day making it, but without all the work. We just layer all the ingredients in the crock pot and. It's ok to overlap them a little. Made this and my husband said it was better than in the oven. Crock Pot Lasagna just might become your "go to" recipe!

So that is going to wrap this up with this exceptional food crock pot lasagna recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!