Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, ‘spanish’ omelette. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
‘Spanish’ Omelette is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. ‘Spanish’ Omelette is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook ‘spanish’ omelette using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make ‘Spanish’ Omelette:
- Prepare 500 g potatoes roughly cut to 1cm slices
- Take 2 onions finely sliced
- Get I red pepper finely sliced
- Take 100 g cheddar cheese
- Get 8-10 eggs
- Prepare Parsley handful finely chopped
- Prepare 2 tbsp butter
- Prepare 1 tsp Olive oil
Steps to make ‘Spanish’ Omelette:
- Simmer potatoes in boiling water for 10 minutes, until soft and drain well.
- Meanwhile heat the olive oil on low heat in large pan and add the onions, frying slowly until brown, say 10 minutes. Then add red peppers for 5 minutes.
- Break the eggs into a jug and beat, adding salt and pepper to taste.
- Add butter to onions and peppers, and then add the potatoes. Pour the eggs into the pan, add the cheese, and cook until base has slightly browned, about 10 minutes. Then place the pan under the grill for about 5 minutes until golden brown.
- Add parsley and serve.
So that’s going to wrap it up for this exceptional food ‘spanish’ omelette recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
