Step-by-Step Guide to Make Quick English muffin & sausage casserole
by Derek Delgado
Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, english muffin & sausage casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
English muffin & sausage casserole is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. English muffin & sausage casserole is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook english muffin & sausage casserole using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make English muffin & sausage casserole:
Take 1 pack thomas english muffins
Prepare 1/2 cup softened butter
Take 2 tablespoons maple syrup
Get 1 lb mild ground sausage
Get 8 eggs
Prepare 1 cup whole milk
Make ready 1/2 teaspoon salt
Take 1/2 teaspoon black pepper
Prepare 2 Tablespoons pimentos chopped
Prepare 2 cups chedder cheese shredded
Steps to make English muffin & sausage casserole:
Toast all of the english muffins then cut into bite size pieces and set aside
Brown and crumble ground sausage in a skillet till done
Beat eggs with salt, pepper and milk then mix in pimentos
Mix 1/2 cup softened butter with maple syrup then melt in the microwave till fully melted
In a 13 × 9 inch baking dish spray with cooking oil
Add half of the muffin pieces, then use a spoon too drizzle on about 1/4 cup of butter mixture on the english muffins pieces, add half of the sausage and pour on half of the egg mixture, then sprinkle on 1 cup of cheese. Repeat layer.
Cover and refrigerate for a few hours or overnight
Remove from refrigerator while oven is pre heating to 375 degrees
Bake for about 35 minutes
Let cool for a few minutes then enjoy
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