Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, oatmeal breakfast cups. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Oatmeal Breakfast Cups is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Oatmeal Breakfast Cups is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Breakfast Cups:
- Prepare 5 cups old fashioned oats
- Make ready 1 tsp. salt
- Get 1 cup trail mix
- Get 1 tsp. flax seed
- Prepare 4 ripe bananas, mashed
- Get 2 1/3 cups water
- Take 5 Tbsp. honey
- Get 1/4 cup coconut oil
- Get 3 tsp. vanilla extract
Instructions to make Oatmeal Breakfast Cups:
- Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
- In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
- Line two muffin tins with cupcake liners.
- Fill each equally with mix until completely distributed.
- Bake at 375 degrees for 20 minutes.
- Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
- Enjoy!
So that’s going to wrap this up for this special food oatmeal breakfast cups recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
