22/12/2020 14:56

Steps to Make Any-night-of-the-week 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies

by Howard Mendez

3 Ingredients - Soft and Chewy Oatmeal breakfast cookies
3 Ingredients - Soft and Chewy Oatmeal breakfast cookies

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, 3 ingredients - soft and chewy oatmeal breakfast cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

3 Ingredients - Soft and Chewy Oatmeal breakfast cookies is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have 3 ingredients - soft and chewy oatmeal breakfast cookies using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies:
  1. Get 2 very ripe bananas 🍌
  2. Make ready 1 cup oatmeal (I use instant oats)
  3. Make ready 1/2 cup dried fruits
  4. Make ready Pumpkin spice/cinnamon (optional)
Steps to make 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies:
  1. Preheat oven to 200 degrees Celsius. Prepare a lined baking sheet.
  2. Mash bananas and add in oatmeal to combine. Then fold in dried fruits and spices if using.
  3. Bake for 20-25 mins till golden brown. Let cool completely before you serve :)

So that’s going to wrap this up with this special food 3 ingredients - soft and chewy oatmeal breakfast cookies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!