Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, boiled chickpeas. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Boiled Chickpeas is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Boiled Chickpeas is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have boiled chickpeas using 2 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Boiled Chickpeas:
- Make ready Chickpeas
- Prepare Water
Instructions to make Boiled Chickpeas:
- After sorting and washing chickpeas. Add water to the pot 1 inch above chickpeas. Bring to the boil. Cover kid, remove from heat and let it sit for 1 hour.
- After an hour you’ll see the chickpeas have doubled in size. Add more water and bring to boil then cook on low cook for another hour. Then that’s it.
- I then pack them in small plastics and freeze them.
So that is going to wrap this up with this exceptional food boiled chickpeas recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
