Recipe of Perfect Turkish veg pide

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, turkish veg pide. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Turkish veg pide is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Turkish veg pide is something that I’ve loved my entire life. They’re fine and they look fantastic.

Here is how you achieve it. It is the equivalent of pizza but the dough is thinner and some toppings such As soon as I took the Turkish pide out of the oven, I knew there was no way; it would be better than. You can share one pide with your special someone and have some salad. Pide is a type of Middle Eastern flat bread.

To begin with this particular recipe, we must prepare a few components. You can have turkish veg pide using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Turkish veg pide:

1. Prepare maida
2. Prepare instant dry yeast
3. Make ready oil
4. Get milk
5. Take salt
6. Make ready water
7. Get For filling:
8. Take cumin seeds
9. Take boil and mashed potatoes
10. Prepare oil
11. Prepare medium size onion chopped
12. Prepare medium size tomato chopped
13. Prepare crushed garlic
14. Get black pepper powder
15. Prepare chilli flakes
16. Take green chilli chopped
17. Get Salt
18. Get coriander leaves chopped
19. Get pasta sauce
20. Get milk
21. Take sesame seeds

In Melbourne, almost all Turkish restaurants serve pide freshl. Turkish Pide topped with ground beef or kiymali pide is also known as Turkish pizza. Turkish Pide with ground beef always makes a perfect meal! Pide is one of the tasty fast foods in Turkish cuisine.

Instructions to make Turkish veg pide:

1. In a bowl take yeast add milk oil and mix well then add maida,add salt and mix all ingredients. add little water and knead it to make a soft dough. Cover it and leave for half hour.
2. Take a pan add oil,heat it add cumin seeds when it splitter then add onion,saute for 2-3 minutes then add tomatoes,garlic and all the dry ingredients mix all very well and cooked for 2-3 minutes.turn off the flame then cool it add pasta sauce and mix well.
3. Now take the dough divided into four equal portion.and make balls. Take one ball roll ii half inch thick in cylindrical shape.
4. Put filling mixture spread on it and fold the edges like showing in the pic.prepare all like this method
5. Transfer into backing tray and brushing with the milk then sprinkle sesame seeds and baked into preheated oven on 200° C for 15-20 minutes.

Turkish Pide with ground beef always makes a perfect meal! Pide is one of the tasty fast foods in Turkish cuisine. Order food online from Miniya Turk, Andheri Lokhandwala, Andheri West, Mumbai. Pide ( Pee-day) is a a Turkish oval shaped large flat bread often topped with ground meat and peppers. For this pide I saw a video from a Turkish bakery serving Pide.

So that’s going to wrap it up with this exceptional food turkish veg pide recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!